Cheese@SO: For the Love of Cheese

What do France, Italy, Holland, Switzerland, and England have in common? Stinkin’ good cheese, a selection of which is served at SO Sofitel Bangkok’s newest reason for a most worthy cheat day. Enjoy two full hours of free-flow wine tipples with 30 types of cheese nibbles ranging from Comté to Brillat-Savarin and Raclette alongside artisan breads, cold cuts, charcuterie, trimmings, plus live DJ with Saxophonist.

Cheese@SO
Date: Friday 5 July 2019
Time: From 7pm - 9pm
Venue: MIXO Bar, 9th floor, SO Sofitel Bangkok
Price: THB 850 net per person (Cheese only), or top up another THB 350 net to enjoy free flow wine.

Get your Early Birds ticket for only THB 765:
http://bit.ly/2J3r5z2

Advance bookings are highly recommended!

“SO Cheese” selection by Executive Chef Thomas Smith includes: Brie de Meaux, Comté, Valençay, Camembert, Manchego, Brillat-Savarin, Morbier, Mimolette, Roquefort, Parmesan, Coulommiers, Gouda, Tête de Moine, Gruyère, Provolone, Camembert Calvados, Petit Gros Lorrain, English Cheddar Cheese, Goats Cheese with Nut Crust, Petit Blanc, Molone, Longkhot Ashed, Buchette, Emmental, Smoked Cheese, Reblochon, Edam, Coeur de Neufchâtel, Brique du Nord, and Raclette.

Reservation: +66 2624 0000

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